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1997, A. J. Taylor, D. S. Mothram, editors, Flavour Science: Recent Developments, Elsevier, →ISBN, page 63:
Volatiles of kecap manis and its raw materials were extracted using Likens-Nickerson apparatus with diethyl ether as the extraction solvent. The extracts were then dried with anhydrous sodium sulfate, concentrated using a rotary evaporator followed by flushing using nitrogen until the volume was about 0.5 ml.
‘Children crawled over each other like little grey worms in the gutters,’ he said. ‘The only red things about them were their buttocks and they were raw. Their faces looked as if snails had slimed on them and their mothers were like great sick beasts whose byres had never been cleared.[…]’
[…] I never liked long walks, especially on chilly afternoons: dreadful to me was the coming home in the raw twilight, with nipped fingers and toes, […]
He made Yossarian think of cripples and of cold and hungry men and women, and of all the dumb, passive, devout mothers with catatonic eyes nursing infants outdoors that same night with chilled animal udders bared insensibly to that same raw rain.
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(sugar refining, sugar trade) An unprocessed sugar; a batch of such.
1800, Louisiana Sugar Planters' Association, Lousiana Sugar Chemists' Association, American Cane Growers' Association, The Louisiana Planter and Sugar Manufacturer, volume 22, page 287:
With the recent advance in London yellow crystals, however, the disproportion of the relative value of these two kinds has been considerably reduced, and a better demand for crystallized raws should consequently occur.
Early in the year the raws were melted to about 20 Brix in order to facilitate filtration.
1939, The Commercial and Financial Chronicle, Volume 148, Part 2, page 2924:
The world sugar contract closed 1 to 3 points net higher, with sales of only 36 lots. London raws sold at 8s. 4½d., and futures there were unchanged to 3d. higher.